Bakery Buns
Health Score 76
Bakery Buns
Sara Lee, 8 bun
Nutrition Facts
Serving Size: 1 bun
Nutrition Amount Per Serving % Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.0g 0%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 330.0mg 14%
Total Carbs 35.0g 13%
Fiber 1.0g 4%
Sugar 4.0g --
Protein 6.0g --
Vitamin A 0mcg --
Calcium 10mg 0%
Iron 1.9mg 10%
Potassium 60mg 0%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
76
Health Score
76
General Health
76
Men's Health
72
Diabetes
76
Women's Health
69
Heart Health
76
Pregnancy & Maternity
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Wheat Gluten, Vegetable Oil (Soybean), Yeast, Sea Salt, Contains 0.5% or Less of Each of the Following: Cultured Wheat Flour, Soy Lecithin, Citric Acid, Grain Vinegar, Sesame Seeds.
Log in or create a free account to customize your personal preferences and see content specific to your health.